Feb 17, 2016 - Banana Split Trifle from Smucker's® made of layers of angel food cake, pineapple, strawberries, bananas and hot fudge make this a 5-Star dessert! Discover (and save!) Banana Split Trifle is the perfect dessert for a crowd! Prep Time: 10 minutes Freezing Time: 1 hour Yield: 2/3 cup (150 ml) syrup, 1 banana split. The page you are looking for has moved or is no longer available. Sprinkle with nuts and garnish with cherries. WHISK milk and pudding mix in large bowl 2 minutes. This trifle recipe has layers of strawberries, Angel Food Cake, pineapple, bananas and vanilla pudding! 3 Rating(s): Print Email. Spread 1/3 of the pudding mixture on top. Spread remaining whipped topping over fruit. Top the cake pieces with half of the pudding, half of the bananas, half of the strawberries, half of the pineapple, half of the Cool Whip, half the Maraschino cherries, half … Jul 7, 2019 - Banana Split Trifle from Smucker's®. Add your favorite layers of flavor to the dish, such as moist sponge cake, fresh fruit, creamy custard, and rich whipped cream. This Banana Split Trifle recipe is so delicious and full of flavor. Enjoy! Try the links below. Banana Split Trifle dessert recipe coming right up! Stir in pineapple. Fold in half of whipped topping. Angel Food Trifle Rating: Unrated 3 A low-fat, low-sugar trifle that the whole family will love! In trifle dish or large salad bowl, break up cake into bite-size pieces. Directions. https://www.justapinch.com/recipes/dessert/cake/banana-split-triffle.html Place half of the angel food cake cubes on the bottom of a separate large, clear, glass bowl. Jun 8, 2013 - Banana Split Trifle. This banana split fluff is great because it does not require refrigeration! Spoon over pudding layer. I found this recipe in the Sunday coupons YEARS ago...the best trifle I've ever had. Chill until ready to serve. Spread half of pudding mixture over top. Variations for Banana Split Fluff. Mosaics® Strawberry Blackberry Fruit Spread, Natural Squeeze Concord Grape Fruit Spread, Natural Squeeze Red Raspberry Fruit Spread, Simply Fruit® Concord Grape Spreadable Fruit, Simply Fruit® Red Raspberry Spreadable Fruit, Simply Fruit® Seedless Black Raspberry Spreadable Fruit, Simply Fruit® Seedless Blackberry Spreadable Fruit, Simply Fruit® Seedless Red Raspberry Spreadable Fruit, Simply Fruit® Seedless Strawberry Spreadable Fruit, Simply Fruit® Strawberry Spreadable Fruit, Squeeze™ Reduced Sugar Strawberry Fruit Spread, Low Sugar™ Reduced Sugar Concord Grape Jelly, Low Sugar™ Reduced Sugar Strawberry Preserves, Sugar Free Apricot Preserves with Splenda® Brand Sweetener, Sugar Free Blueberry Preserves with Splenda® Brand Sweetener, Sugar Free Concord Grape Jam with Splenda® Brand Sweetener, Sugar Free Orange Marmalade with Splenda® Brand Sweetener, Sugar Free Peach Preserves with Splenda® Brand Sweetener, Sugar Free Red Raspberry Preserves with Splenda® Brand Sweetener, Sugar Free Seedless Blackberry Jam with Splenda® Brand Sweetener, Sugar Free Seedless Strawberry Jam with Splenda® Brand Sweetener, Sugar Free Strawberry Preserves with Splenda® Brand Sweetener, Natural Creamy Peanut Butter With No Salt Added, Magic Shell® Chocolate Fudge Flavored Topping, Simple Delight® Chocolate Coconut Flavored Topping, Simple Delight® Hot Fudge Toffee Flavored Topping, Butterscotch Flavored Spoonable Ice Cream Topping, Caramel Flavored Spoonable Ice Cream Topping, Chocolate Fudge Spoonable Ice Cream Topping, Marshmallow Flavored Spoonable Ice Cream Topping, Pecans in Syrup Spoonable Ice Cream Topping, Walnuts in Syrup Spoonable Ice Cream Topping, Sundae Syrup™ Butterscotch Flavored Syrup. container frozen whipped topping, thawed, divided. Ingredients. Allow your kids to assemble their own banana splits in the morning. In a trifle dish (or large salad bowl) break up the bite-size pieces, using half the cake for the first layer. This dessert is sure to be the … Fold in half of whipped topping. Spread half of pudding mixture over top. your own Pins on Pinterest box vanilla or cheesecake flavored instant pudding mix 1 (8 oz.) *Percent Daily Values are based on a 2,000 calorie diet. Step 2. Place 1 tablespoon cookie crumbs in each of four dessert dishes. The fruit topping tastes even better when made ahead. HEAT hot fudge topping according to label instructions. Mosaics® Strawberry Blackberry Fruit Spread, Natural Squeeze Concord Grape Fruit Spread, Natural Squeeze Red Raspberry Fruit Spread, Simply Fruit® Concord Grape Spreadable Fruit, Simply Fruit® Red Raspberry Spreadable Fruit, Simply Fruit® Seedless Black Raspberry Spreadable Fruit, Simply Fruit® Seedless Blackberry Spreadable Fruit, Simply Fruit® Seedless Red Raspberry Spreadable Fruit, Simply Fruit® Seedless Strawberry Spreadable Fruit, Simply Fruit® Strawberry Spreadable Fruit, Squeeze™ Reduced Sugar Strawberry Fruit Spread, Low Sugar™ Reduced Sugar Concord Grape Jelly, Low Sugar™ Reduced Sugar Strawberry Preserves, Sugar Free Apricot Preserves with Splenda® Brand Sweetener, Sugar Free Blueberry Preserves with Splenda® Brand Sweetener, Sugar Free Concord Grape Jam with Splenda® Brand Sweetener, Sugar Free Orange Marmalade with Splenda® Brand Sweetener, Sugar Free Peach Preserves with Splenda® Brand Sweetener, Sugar Free Red Raspberry Preserves with Splenda® Brand Sweetener, Sugar Free Seedless Blackberry Jam with Splenda® Brand Sweetener, Sugar Free Seedless Strawberry Jam with Splenda® Brand Sweetener, Sugar Free Strawberry Preserves with Splenda® Brand Sweetener, Natural Creamy Peanut Butter With No Salt Added, Magic Shell® Chocolate Fudge Flavored Topping, Simple Delight® Chocolate Coconut Flavored Topping, Simple Delight® Hot Fudge Toffee Flavored Topping, Butterscotch Flavored Spoonable Ice Cream Topping, Caramel Flavored Spoonable Ice Cream Topping, Chocolate Fudge Spoonable Ice Cream Topping, Marshmallow Flavored Spoonable Ice Cream Topping, Pecans in Syrup Spoonable Ice Cream Topping, Walnuts in Syrup Spoonable Ice Cream Topping, Sundae Syrup™ Butterscotch Flavored Syrup, 1 (4 serving-size) pkg. 3 cups cold milk 1 (5.1 oz.) Place half of cake cubes in bottom of trifle dish or 3-qt. Place half of the angel food cake in a large glass bowl, preferrably a trifle bowl. Top the cake pieces with half of the pudding, half of the bananas, half of the strawberries, half of the pineapple, half of the Cool Whip, half the Maraschino cherries, half of … In a trifle dish (or large salad bowl) break up the bite-size pieces, using half the cake for the first layer. 1 (3.4-ounce) package vanilla pudding 1 (3.4-ounce) package chocolate pudding 4 cups milk (divided) 60 vanilla wafers; 3 bananas (sliced) 6 tablespoons chocolate syrup (divided) Place half of cake cubes in bottom of trifle dish or 3-qt. your own Pins on Pinterest Ultimate Banana Split. vanilla flavored instant pudding mix, 1 (8 oz.) Top with strawberries and bananas. Jan 13, 2016 - Banana Split Trifle from Smucker's®. Top with remaining cake cubes. Place banana on serving plate and top with fruit topping and yogurt. By DDREW02. In a large pot, bring milk to a simmer over medium-high heat, stirring often (you don’t want the milk … ©2020 The J.M. Step 3 glass bowl. WHISK milk and pudding mix in large bowl 2 minutes. Tweet. Smucker Co. All rights reserved. Top with remaining cake cubes. Smucker Co. All rights reserved. Banana split sundaes are the inspiration for this towering trifle of pound cake, vanilla pudding, bananas, strawberries, and chocolate syrup. Cover with strawberriesHeat fudge topping according to microwave directions on the jar, just until pourable. SPREAD remaining pudding mixture on cake cubes. top with: 1/2 pudding, 1/2 bananas, 1/2 strawberries, 1/2 pineapple chunks, 1/2 chocolate syrup, 1/2 whipped cream, 1/2 nuts Use instant banana pudding in place of the sweetened condensed milk. ©2020 The J.M. Layer with half of the ice cream, bananas, whipped cream, fudge topping and remaining cookies. Break up the bite-size pieces, using half the cake for the first layer. Dec 23, 2015 - This Pin was discovered by Jenna Richelle. Top the cake pieces with half of the pudding, half of the bananas, half of the strawberries, half of the pineapple, half of the Cool Whip, half the Maraschino cherries, half of … Layer after layer of goodness is the hallmark of this classic dessert. This particular bowl is quite large. Stir in pineapple. HEAT hot fudge topping according to label instructions. In a trifle dish (or large salad bowl) preferably a clear bowl cause it looks so pretty. glass bowl. You can make it and chill it until your event (helps the bananas from browning) or you can just whip it up, throw it on the food table, and have a great day! Discover our recipe rated 4.5/5 by 11 members. Combine first 5 ingredients in small bowl. Tips. 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